DRY AGER - Landig + Lava GmbH & Co. KG

Discover the perfect fusion of cutting-edge technology and exquisite aesthetics with the all-new DX 2500® VITRINA by DRY AGER®. This cabinet has redefined the art of food preservation, offering a mesmerizing window into the world of culinary craftsmanship. Thanks to its panoramic glass design, you can now indulge in the captivating beauty of your culinary creations as they undergo the maturation process. Flexibly usable as a pure display device for product presentation or as a fully equipped aging cabinet to produce and refine delightful dry-aged beef or pork, as well as ham, cheese, or sausages from fresh meat. Now, you can age up to 140 kg of meat at once. Dry aging pays off, with a commercial payback period of only a few months. With the DRY AGER® VITRINA, everyone can see how high-quality foods are refined – an impressive process that is sure to captivate!

More information on https://www.dry-ager.com/en/